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Hearty NY Pizza Sauce Recipe
2 Tb. olive oil
2 Tb. crushed garlic
1 28 oz.-can of crushed Italian plum tomatoes
1 14 oz.-can of Tomato Sauce
˝ tsp Marjoram
1 tsp Basil
1 tsp Oregano

This pizza sauce is not for the faint at heart! Place the oil in a skillet on medium heat. When the oil begins to look transparent, add the garlic and stir for a minute until lightly brown. Now add the spices and remember, you are making a flavored oil here more than just throwing some stuff that sounds good.

Once the herbs have soaked up all the oil, add the tomatoes and sauce. Reduce heat to medium low and stir every 5 minutes or so (the secret of a great sauce). Make sure flatten and break apart the tomatoes as you’re cooking down the sauce. Cook slowly for one hour and cool.

This sauce can be made ahead of time and frozen until needed.

 Return to the Grilled Pizza Main Recipe



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